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Vegan Baked Butternut Squash Halves Recipe

Bursting with an array of delicious flavoured combinations this vegan baked butternut squash recipe is a dish you don’t want to miss out on. Unlike some butternut squash recipes out there this one requires minimal fuss and doesn’t involve lots of intricacies. The sweetness and seasoning of the squash is perfectly complemented by the … Read More

Vegan Tofu, Mushroom and Spinach Börek Recipe

Here at the Veggie Vagabonds HQ we love experimenting with new recipes and flavours, we also hate missing out on a good thing. That’s why we’ve created this super scrummy Börek recipe which is easy to follow and is a spin on this popular national dish. Börek is loved all over Turkey and is often made … Read More

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Vegan Mushroom and Spinach Curry

It’s probably pretty obvious by now that here at Veggie Vagabonds HQ we love curry. With that in mind we bring you another one of our favourites, vegan mushroom and spinach curry. Based on a North Indian favourite this curry is warming and delicious seasoned with authentic spices for a rich, intense flavour rounded off … Read More

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Vietnamese Vegan Pho Recipe

Vietnamese food is notoriously meat based and can be problematic for us ethical eaters. With such a varied diet the Vietnamese aren’t afraid to try anything and when they eat meat they eat it in abundance. Literally no part of the animal goes to waste. This means it’s hard to find a dish that … Read More

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